By Kori Wojciehowski
Slow Cooker Olive Garden Chicken Pasta
6 steps
Prep:5minCook:4h
Updated at: Thu, 17 Aug 2023 11:35:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
25
High
Nutrition per serving
Calories603.9 kcal (30%)
Total Fat27 g (39%)
Carbs51 g (20%)
Sugars8.7 g (10%)
Protein36.9 g (74%)
Sodium772.3 mg (39%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Add the chicken breasts to the slow cooker.
Step 2
Pour over the Italian dressing and sprinkle over the parmesan cheese and pepper.
Step 3
Place the cream cheese on top.
Step 4
Place the lid on the slow cooker. Cook on HIGH for 4 hours or LOW for 5-6 hours.
Step 5
When the cooking time is almost done, start cooking the pasta on the stove top as directed on the package.
Step 6
Shred the chicken with 2 forks. Drain the pasta and add to the chicken and sauce. Stir. Sprinkle over the remaining parmesan cheese
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