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Grilled Pineapple with Greek Yogurt and Toasted Coconut
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Ryan Wilson
By Ryan Wilson

Grilled Pineapple with Greek Yogurt and Toasted Coconut

7 steps
Cook:10min
Updated at: Thu, 17 Aug 2023 02:28:41 GMT

Nutrition balance score

Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
171
High

Nutrition per serving

Calories1347.4 kcal (67%)
Total Fat9.3 g (13%)
Carbs298.1 g (115%)
Sugars266 g (296%)
Protein45.2 g (90%)
Sodium165.6 mg (8%)
Fiber11.2 g (40%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix honey and cinnamon in bowl, then microwave until warm (30-40 sec)
Microwave BowlMicrowave Bowl
cinnamoncinnamon1 Tbsp
honeyhoney¾ cup
Step 2
Slice pineapple
Cutting BoardCutting Board
KnifeKnife
pineapplepineapple1
Step 3
Toss in honey mix and place on grill over medium-high heat
BowlBowl
pineapplepineapple1
honeyhoney¾ cup
Step 4
Cook 3-5 minutes each side until golden brown
pineapplepineapple1
Step 5
Cut pineapple into chunks and add back to honey mix along with lime juice
Cutting BoardCutting Board
KnifeKnife
pineapplepineapple1
Step 6
Place a layer of pineapple in a glass or bowl, followed by greek yogurt, then repeat for one more layer of each
BowlBowl
plain nonfat greek yogurtplain nonfat greek yogurt2 cups
pineapplepineapple1
Step 7
Sprinkle with toasted coconut
BowlBowl
toasted coconuttoasted coconut

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