Auntie’s Peach Cobbler Eggrolls

Name: Auntie’s Peach Cobbler Eggrolls
Prep time: 25 min
Cook time: 3 min
Total time: 28 min
Cuisine: European, Asian
Ingredients: 2 cups of diced peaches reserving 3 tablespoons cup of its juice; 1/4 cup granulated sugar; 1-4 cup of brown sugar; 1 tbsp of cinnamon; 3 tbsp of butter; 2 tsp of vanilla; 1 tsp of Butter flavoring; Egg roll wrappers; Cooking oil for frying; 2 tbsp corn starch; 1/3 cup of water; 2 tbsp of Caramel Topping; 2 tbsp of Melted White Chocolate

4 steps

Prep:25minCook:3min

DC’s Peachy Treat!

Updated at: Thu, 17 Aug 2023 14:03:07 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories94.4 kcal (5%)

Total Fat3.5 g (5%)

Carbs15.6 g (6%)

Sugars12.5 g (14%)

Protein0.6 g (1%)

Sodium23.9 mg (1%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

2 cupspeaches

diced, reserving 3 tablespoons cup of its juice

¼ cupgranulated sugar

¼ cupbrown sugar

1 Tbspcinnamon

3 Tbspbutter

2 tspvanilla

1 tspbutter flavoring

egg roll wrappers

cooking oil

for frying

2 Tbspcorn starch

⅓ cupwater

2 Tbspcaramel topping

2 Tbspwhite chocolate

melted

Instructions

Step 1

Add peaches including peach juice into pot. Bring to medium high heat. Add both sugars butter, vanilla, & cinnamon. Stir & cook approximately 10 minutes, until peaches are softened. Turn off heat.

Pot

Step 2

In a separate bowl add your corn starch and 1/3 cup of water and mix pour mixture over the peaches and mix.

Step 3

Next fill egg roll wrappers with about 2 tbsp of your mixture (do not overfill). Heat oil in fryer/pan over medium to high heat. Once oil is hot, fry each egg roll approximately 1-2 minutes on each side until browned. Once done, remove from oil, place on paper towels to drain grease.

Step 4

Now drizzle your eggrolls with Caramel and White Chocolate And Enjoy!!!!