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Peanut Butter Crack Brownies
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Sam Tietz
By Sam Tietz

Peanut Butter Crack Brownies

8 steps
Prep:10minCook:20min
Updated at: Thu, 17 Aug 2023 03:01:52 GMT

Nutrition balance score

Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
46
High

Nutrition per serving

Calories655 kcal (33%)
Total Fat36.9 g (53%)
Carbs78.8 g (30%)
Sugars28.1 g (31%)
Protein11.1 g (22%)
Sodium330.1 mg (17%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Bake brownies according to package directions in a 9x9 pan
Step 2
Before last 5 minutes of baking, remove from oven.
Step 3
Sprinkle with peanut butter cups. Return to oven for remaining 5 minutes. To melt chocolate.
Step 4
As soon as you can pull them out of the oven, spread the melted peanut butter cups on top & let cool.
Step 5
Melt chocolate chips, peanut butter, & butter in the microwave or double boiler.
Step 6
Stir in cereal and vanilla until evenly combined.
Step 7
Pour over brownies & smooth.
Step 8
Chill until chocolate is set, about 2 hours.

Notes

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