By Classico Kitchen
Chicken Breasts Parmesan
4 steps
Prep:10minCook:16min
Updated at: Thu, 17 Aug 2023 12:04:24 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
24
High
Nutrition per serving
Calories632.1 kcal (32%)
Total Fat25.2 g (36%)
Carbs56.6 g (22%)
Sugars7.8 g (9%)
Protein42 g (84%)
Sodium788.8 mg (39%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat pasta sauce, and cook pasta as directed on package omitting salt.
Step 2
Meanwhile, beat egg lightly in shallow dish. Mix next 3 ingredients in separate shallow dish. Dip chicken in egg, then in cheese mixture, turning to evenly coat both sides of each breast.
Step 3
Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 min. on each side or until done (165ºF). Top with mozzarella; cover. Cook on low heat 3 min. or until mozzarella is melted.
Step 4
Drain pasta; place on platter. Top with sauce and chicken.
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Notes
4 liked
0 disliked
Delicious
Crispy
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Makes leftovers
Under 30 minutes