Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories270.8 kcal (14%)
Total Fat9.8 g (14%)
Carbs31.1 g (12%)
Sugars15 g (17%)
Protein16.2 g (32%)
Sodium381.2 mg (19%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Place all ingredients in a blender and blend until smooth.
Notes
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