By Brian Reeve-Hayes
Sweet and Sour Meatballs Sheet Pan Meal
5 steps
Prep:15minCook:25min
Updated at: Thu, 17 Aug 2023 04:58:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories742.7 kcal (37%)
Total Fat33.7 g (48%)
Carbs90.2 g (35%)
Sugars77.6 g (86%)
Protein23.5 g (47%)
Sodium1350.4 mg (68%)
Fiber4.9 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Assembly Instructions:
Step 1
Place the meatballs, green beans, onion, and pineapple slices in a large resealable freezer bag.
Step 2
In a small bowl, mix together the brown sugar and flour. Stir in the vinegar, water, soy sauce, and ketchup.
Step 3
Pour the sauce mixture into the bag with the meatballs. Squish the ingredients to combine the sauce, meatballs, and vegetables. Remove excess air from the bag, seal, and freeze.
Cooking Instructions:
Step 4
Thaw.
Step 5
Spread all of the ingredients in a single layer on a cookie sheet lined with parchment paper and bake at 400° for 20 to 30 minutes.
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