Samsung Food
Log in
Use App
Log in
Melissa Tereso
By Melissa Tereso

STRAWBERRY ICE CREAM

Updated at: Thu, 17 Aug 2023 01:06:26 GMT

Nutrition balance score

Great
Glycemic Index
46
Low
Glycemic Load
7
Low

Nutrition per serving

Calories177 kcal (9%)
Total Fat6.5 g (9%)
Carbs15.9 g (6%)
Sugars7.6 g (8%)
Protein16.6 g (33%)
Sodium81.4 mg (4%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Place the strawberries, banana, smoothie powder, yogurt, cashews, and almond milk in your blender and blitz to a smooth consistency
Step 2
Placed in a freezable container in freeze for 3 to 4 hours, stirring every 45 minutes. Serving your favorite bowl with some sliced strawberries.

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!