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← Replies in Sushi bake recipe Recipe

Renee Runge· last year

Makes leftovers

Under 30 minutes

We love this sushi bake! It has become a family favorite. I use shrimp instead of scallops. I also couldn't find mirin so I use sherry cooking wine instead and the flavor is delicious.

We love this sushi bake! It has become a family favorite. I use shrimp instead of scallops. I also couldn't find mirin so I use sherry cooking wine instead and the flavor is delicious.