On the original post there are many more reviews and suggestions from other people. I'd suggest looking at them to see if there's any changes you'd like to make. Many of them were about how it wasn't thick enough. My adjustments were that I used more potatoes, added some of the cheese to the cream/flour/butter mixture which helped with thickening, and I also slightly mashed about half of the potatoes. I added additional seasonings measured with my heart to mine and my families liking. Next time I make it I'd like to try adding carrots and maybe some celery.
