It took me a lot longer as I have sensory issues with touching meat, so the prep time was more like an hour. But!!! It is actually really yummy and I'd make it again for a specific evening.
I wouldn't call it easy, and it is certainly not a one-dish affair. Make sure you have 2 shallow dishes, 3 big bowls, and absolutely clean as you cook.
For the love of god, spray/oil your tin foil before you put the chicken on it. (May have made that mistake.... Whoops)
Very good meal though, and while it's not the healthiest, it's great soul food!
