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in Balsamic Rosemary Pork Chops with Garlic Toast & Broccoli Recipe
Heather Mathews
· 2 months ago
Delicious
Go-to
Makes leftovers
This was wonderful! I had to do a couple of extra things, so it took me longer (make French bread, make my own bouillon concentrate and garlic butter). So good though! And honestly the best pan sauce I've ever made. 10/10!