← Replies in Instant Pot Loaded Potato Soup (with a slow cooker version) Recipe

Only time consuming part was prepping the bacon, probably will use ham if I make again. But pretty good! Be warned it makes a ton,

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Crystal· 2 years ago

Cut the raw bacon strips with kitchen shears before pan frying. Then you don’t have to crumble it, just remove from pan and drain on paper towels as usual.