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in Eggplant Parmesan Meatballs (Vegetarian) Recipe
Emily Beyer
· last year
Delicious
Go-to
Makes leftovers
Maybe spend more time in the oven baking them to be crispier. Also could use something to make them a little more dense. Seasoning was perfect. Took regular bread crumbs and added our own itialian seasoning. Used garlic marinara from TJs.