Bibigo's pork & vegetable wontons are 13 wontons per single serving.
We usually make a dipping sauce to go with the wontons, typically soy-based. I like them crunchy, so I fry them, but if you like them soft then microwaving is good (and probably easier).
Keep in mind these wontons have a lot of sodium, and a good amount of fat, carbs, fiber, and cholesterol. These might be better for you if you homemade them, but for those looking for a quick meal that is filling and delicious, this is great.
I could have rice with every meal 😋
