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in Carrabba's Sausage and Lentil Soup Recipe
L
LabMom
· last year
Delicious
Go-to
One-dish
After draining the sausage, I added the onion, celery and garlic, and cooked until beginning to soften. Then I deglazed the pot with a little red wine before adding all the other ingredients. I also only used 1 can of tomatoes.
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