By uk.maille.com
Herb Crusted Lamb
Ingredients 50g fresh white breadcrumb or white bread, torn into small pieces 2 tbsp. roughly chopped parsley 2 tbsp. thyme leaf 2 tbsp. basil Zest of 1 lemon 2 tbsp. olive oil plus, extra for drizzling 2 x 8-bone trimmed racks of lamb 2 tbsp. Maille Dijon mustard Preparation Heat oven to 200C/180C fan/gas 6. Place the
Updated at: Sun, 08 Dec 2024 20:39:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Nutrition per serving
Calories2884.2 kcal (144%)
Total Fat217.8 g (311%)
Carbs41.9 g (16%)
Sugars3.8 g (4%)
Protein189.8 g (380%)
Sodium1327.4 mg (66%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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