By alphafoodie.com
The Best Baklava Recipe
Instructions
Prep:30minCook:1h 10min
This homemade baklava combines buttery, honey-soaked layers of flaky phyllo dough with an appetizing nut filling - a crispy dessert everyone will love! Including top tips and step-by-step photos and video.
Updated at: Fri, 13 Dec 2024 21:47:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories247.7 kcal (12%)
Total Fat15.9 g (23%)
Carbs24.3 g (9%)
Sugars14.1 g (16%)
Protein4.4 g (9%)
Sodium65.5 mg (3%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
30 servings
14 ozphyllo pastry sheets
filo, needed 33 sheets or more
10 ozbutter
or ghee/clarified butter
4 cupspistachios
crushed, or other nuts like walnuts, cashews, hazelnuts, etc
1 cupsugar
1 cupwater
⅔ cuphoney
OR make 2/3 cup more simple syrup
½ tsporange blossom
or rose water
2cardamom pods
optional
0.5vanilla bean
optional
1 tsplemon juice
Instructions
View on alphafoodie.com
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