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By sainsburysmagazine.co.uk
Starter-free sourdough
Instructions
Prep:35min
This gorgeous loaf still requires patience, but instead of a challenging ‘starter’ it uses kefir. Both contain similar bacteria and yeasts for leavening and flavour development – it’s just that one requires a week’s prep before you can start to bake, the other you simply pick up in the chiller aisle
Updated at: Fri, 06 Dec 2024 09:34:18 GMT
Nutrition balance score
Good
Glycemic Index
74
High
Glycemic Load
23
High
Nutrition per serving
Calories158.8 kcal (8%)
Total Fat0.9 g (1%)
Carbs31.2 g (12%)
Sugars0.9 g (1%)
Protein5.8 g (12%)
Sodium249.6 mg (12%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on sainsburysmagazine.co.uk
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