Tilapia Tacos

Name: Tilapia Tacos
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Cuisine: Latin American, American, Mexican
Ingredients: 1/3 cup 80 mL sour cream; 3/4 cup 185 mL Pace® Chunky Mild Salsa; 1/8 tsp 1 mL ground chipotle chile powder; 4 tilapia fillets; 1/4 tsp 1 mL kosher salt; 1/4 tsp 1 mL ground black pepper; 1/2 tsp 3 mL ground cumin; 1 tbsp 15 mL canola oil; 2 tsp 10 mL lime juice; 8 flour tortilla or corn tortillas (6-inch), warmed; 1 cup 250 mL shredded red cabbage

Instructions

Prep:10minCook:6min

Fish tacos are a favorite on restaurant menus, but who knew they'd be so easy to make at home? Simply season the fish, give it a quick sauté then layer with a creamy, smoky sauce and crunchy shredded cabbage for a restaurant style dish that's on the table in less than 20 minutes.

Updated at: Mon, 09 Dec 2024 07:06:35 GMT