By ichkoche.at
Steakauflauf
Instructions
Cook:1h 15min
Für den Steakauflauf zunächst die Erdäpfel mit Schale kochen, bis sie weich sind. Etwas abkühlen lassen, schälen und in Scheiben schneiden. Das
Updated at: Fri, 11 Feb 2022 17:42:40 GMT
Nutrition balance score
Good
Glycemic Index
71
High
Glycemic Load
20
High
Nutrition per serving
Calories710.1 kcal (36%)
Total Fat39.2 g (56%)
Carbs27.4 g (11%)
Sugars4.2 g (5%)
Protein63.1 g (126%)
Sodium670.3 mg (34%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on ichkoche.at
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