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Roasted Butternut Squash Soup
1/4
Roasted Butternut Squash Soup
2/4
Roasted Butternut Squash Soup
3/4
Roasted Butternut Squash Soup
4/4
92%
20
cookieandkate.com
By cookieandkate.com

Roasted Butternut Squash Soup

Instructions
Prep:10minCook:55min
This homemade butternut squash soup is the best I've ever tasted! This recipe is super creamy (yet cream-less) and full of delicious butternut flavor. Leftover soup tastes even better the next day. Recipe yields about 4 bowls or 6 cups of soup.
Updated at: Fri, 04 Oct 2024 10:07:00 GMT

Nutrition balance score

Good
Glycemic Index
67
Moderate
Glycemic Load
21
High

Nutrition per serving

Calories180 kcal (9%)
Total Fat6.7 g (10%)
Carbs31.2 g (12%)
Sugars7.4 g (8%)
Protein3.1 g (6%)
Sodium1095.8 mg (55%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet

Instructions

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Notes

105 liked
9 disliked
Easy
Delicious
Go-to
Makes leftovers
Special occasion