Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
55
High
Nutrition per serving
Calories638.8 kcal (32%)
Total Fat31.6 g (45%)
Carbs80.8 g (31%)
Sugars52.5 g (58%)
Protein8.7 g (17%)
Sodium406.8 mg (20%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
360 gramsall-purpose flour
3 teaspoonsbaking powder
¼ teaspoonbaking soda
½ teaspoonfine sea salt
½ teaspoonnutmeg
freshly grated
¼ cupalmond flour
almond meal or ground almonds
300 gramsdaims
unwrapped and roughly chopped
1 cupunsalted butter
300 gramsgranulated sugar
¼ cuplight brown sugar
4eggs
large
1 teaspoonvanilla extract
240mlplain yogurt
confectioner's sugar
optional
Instructions
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