Five Flavor Pound Cake

Name: Five Flavor Pound Cake
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 3 cups All Purpose Flour; 1 cup Unsalted Butter - room temperature; 2 cups Granulated Sugar; 1/2 cup Shortening; 1 cup Whole Milk - room temperature; 5 Large Eggs - room temperature; 1/2 teaspoon Baking Powder; 1/2 teaspoon Salt; 1 teaspoon Vanilla flavor; 1 teaspoon Lemon flavor; 1 teaspoon Coconut flavor; 1 teaspoon Rum flavor; 1 teaspoon Butter flavor; 1 cup Powdered sugar; 1-2 tablespoons Whole milk; 1/2 teaspoon Vanilla flavor; 1/2 teaspoon Lemon flavor; 1/2 teaspoon Coconut flavor; 1/2 teaspoon Rum flavor; 1/2 teaspoon Butter flavor