By BBC Good Food
Dark chocolate & passion fruit tart
Instructions
Prep:1h 15minCook:50min
Pair chocolate with passion fruit to make this deliciously decadent dessert. The tangy fruit curd works wonderfully with the rich ganache
Updated at: Wed, 13 Nov 2024 01:07:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories523.8 kcal (26%)
Total Fat32.3 g (46%)
Carbs54.6 g (21%)
Sugars33.2 g (37%)
Protein7.7 g (15%)
Sodium41.2 mg (2%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
180gplain flour
plus extra for dusting
85gicing sugar
50gcocoa powder
plus 1-2 tbsp for dusting
140gunsalted butter
cold, cut into cubes
2egg yolks
cocoa nibs
to decorate, optional
crème fraîche
to serve
200gpassion fruit pulp
from around 8-10 passion fruits
1leaf gelatine
3eggs
medium
70gunsalted butter
50gcaster sugar
1 ½ Tbspcornflour
150gdark chocolate
at least 70% cocoa solids
150mldouble cream
150glight brown soft sugar
Instructions
View on BBC Good Food
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