By greatbritishchefs.com
Great British Chefs
Instructions
Cook:1h
Anna Tobias serves up a sublime turnip and clam orecchiette recipe – an unlikely combination of ingredients that provides stunning results.
Updated at: Thu, 27 Apr 2023 08:26:55 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
56
High
Nutrition per serving
Calories795.5 kcal (40%)
Total Fat35.8 g (51%)
Carbs97.9 g (38%)
Sugars5.5 g (6%)
Protein20.3 g (41%)
Sodium400.5 mg (20%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on greatbritishchefs.com
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