By smittenkitchen.com
Melting Potatoes
Instructions
Cook:50min
Updated at: Mon, 09 Dec 2024 03:03:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories282.3 kcal (14%)
Total Fat12 g (17%)
Carbs40 g (15%)
Sugars2.6 g (3%)
Protein5 g (10%)
Sodium562.1 mg (28%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 tablespoonsunsalted butter
melted
2 teaspoonsfresh thyme
chopped, or rosemary leaves, I skipped because mine are under snow
1 teaspoonkosher salt
½ teaspoonfreshly ground black pepper
2 poundsyukon gold potatoes
peeled, cut into 1-inch slices
1 cupchicken stock
or vegetable, or low-sodium broth
3garlic cloves
peeled and smashed
Instructions
View on smittenkitchen.com
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Notes
3 liked
1 disliked
Crispy
Delicious
Moist
One-dish
