The Easiest Banana Cream Cheese Coffee Cake - No eggs, no dairy!

Name: The Easiest Banana Cream Cheese Coffee Cake - No eggs, no dairy!
Prep time: 20 min
Cook time: 1 h 10 min
Total time: 1 h 30 min
Cuisine: American
Ingredients: 1 cup (125 g) all purpose flour or gluten free 1:1 baking flour; 1 tsp ground cinnamon; 3/4 cup (150 g) brown sugar; 1/2 cup (113 g) vegan butter, melted; 1 tsp vanilla extract; 1 banana; 8 ounces (226 g) vegan cream cheese, room temperature; 1 tbsp brown sugar; 1 tbsp cornstarch; 3 cups (375 g) all purpose flour or gluten free 1:1 baking flour; 1 1/2 tsp baking powder; 1 tsp baking soda; 1/4 tsp ground nutmeg; 1/4 tsp sea salt; 3/4 cup (150 g) granulated sugar; 1/2 cup (100 g) brown sugar; 1/2 cup (113 g) vegan butter, melted and cooled; 2 large ripe bananas (about 200 g), mashed; 1 tbsp vegan sour cream or dairy free yogurt; 2/3 cup (180 g) vegan buttermilk, room temperature; 1 tbsp vanilla extract; 1 cup (140 g) powdered sugar, sifted; 3 tbsp dairy free milk (such as oat milk)

Instructions

Prep:20minCook:1h 10min

This deliciously moist and tender banana coffee cake is layered with a creamy brown sugar cream cheese filling. Like cheesecake, banana bread, and coffee cake in one, and so easy, you don't even need eggs!

Updated at: Mon, 09 Dec 2024 06:36:31 GMT