Granola and Marshmallow Piecrust

Name: Granola and Marshmallow Piecrust
Cook time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: Cooking spray; 3 cups miniature marshmallows (about 5 1/4 ounces); 0.25 cup unsalted butter (2 oz.); 1 tablespoon white miso; 3 cups gluten-free maple granola (about 11 ounces) (such as Bob's Red Mill Maple Sea Salt Granola), lightly crushed; 0.5 teaspoon ground cinnamon; 0.5 teaspoon kosher salt

Instructions

Cook:40min

Paige Grandjean's recipe for Granola and Marshmallow Pie Crust is made with gooey melted marshmallow, crispy maple granola, and just a dab of white miso.

Updated at: Wed, 08 Jan 2025 12:19:53 GMT