By eatingwell.com
Green Veggie Bowl with Chicken & Lemon-Tahini Dressing
Instructions
Prep:30min
For this healthy 30-minute dinner, treat your veggies like pasta and cook until al dente, or just done. If you have a little extra time, double or triple the lemon-tahini dressing and use it to quickly dress a salad or as a sauce for steak or shrimp.
Updated at: Mon, 23 Dec 2024 11:56:52 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories447.4 kcal (22%)
Total Fat19.7 g (28%)
Carbs35.7 g (14%)
Sugars4.1 g (5%)
Protein34.4 g (69%)
Sodium356.8 mg (18%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
¼ cuptahini
¼ cupwater
cold, plus 2 tablespoons, divided
¼ cuplemon juice
½ teaspoongarlic
minced
2garlic cloves
sliced, divided
¼ teaspoonground cumin
½ teaspoonkosher salt
divided
1 cupgreen beans
1broccoli crown
small
4 x 4 ouncechicken cutlets
trimmed
¼ teaspoonground pepper
2 tablespoonsextra-virgin olive oil
divided
0.5red onion
large, sliced
4 cupskale
thinly sliced
2 cupsbrown rice
cooked
¼ cupfresh cilantro
chopped
Instructions
View on eatingwell.com
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