Keto Lemon Cupcakes Recipe (Creamy Lemon Frosting)

Name: Keto Lemon Cupcakes Recipe (Creamy Lemon Frosting)
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 60 g 1 whole sweet lemon, quartered (I use Meyer lemons.); 6 eggs - medium; 250 g almond meal/flour; 1 tsp baking powder; 4 tbsp granulated sweetener of choice (or more, to your taste); 1 tsp vanilla extract; ¼ tsp salt; 125 ml natural unsweetened yoghurt (unsweetened); 110 g cream cheese (softened); granulated sweetener of choice (to taste); lemon zest and juice (to taste)

Instructions

Prep:10minCook:12min

The BEST keto lemon cupcake recipe with creamy sugar-free lemon frosting. Discover why you don't even need to peel the lemons. This whole lemon cupcake recipe is all made in the food processor. Sugar free and gluten free.

Updated at: Wed, 11 Dec 2024 08:54:57 GMT