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By sainsburysmagazine.co.uk
Pan-fried lime and ginger sea bass
Instructions
Cook:25min
Step-by-step method for making Pan-fried lime and ginger sea bass yourself.
Updated at: Mon, 09 Dec 2024 05:02:33 GMT
Nutrition balance score
Great
Glycemic Index
60
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories341.5 kcal (17%)
Total Fat8 g (11%)
Carbs47.1 g (18%)
Sugars10.5 g (12%)
Protein23.1 g (46%)
Sodium191.3 mg (10%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on sainsburysmagazine.co.uk
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Notes
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