By feastingathome.com
Homemade Granola Recipe
Instructions
Prep:10minCook:25min
This granola recipe is vegan and gluten-free, made with wholesome ingredients and sweetened with maple syrup. Full of nuts, seeds, and delicious golden nutty clusters! Watch the video!
Updated at: Sun, 12 Jan 2025 12:12:52 GMT
Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
21
High
Nutrition per serving
Calories619 kcal (31%)
Total Fat43.4 g (62%)
Carbs46.4 g (18%)
Sugars13 g (14%)
Protein17.6 g (35%)
Sodium199.8 mg (10%)
Fiber10.1 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 cupsrolled oats
organic, quick or thick, or gluten-free
1 ½ cupsraw nuts
almonds, pecans, cashews, walnuts, hazelnuts, pistachios
1 cuppumpkin seeds
or sunflower seeds, a combo of both is nice
1 cupflaked coconut
optional, unsweetened, big flakes not grated
¼ cupseeds
mix of, chia seeds, hemp seeds, flax seeds, sesame seeds and poppy seeds, all optional
½ teaspoonground cinnamon
½ teaspooncardamom
or nutmeg
½ teaspoonsalt
⅓ cupcoconut oil
melted or sub olive oil
⅓ cupmaple syrup
or honey, not vegan
1 teaspoonvanilla
1 tablespoonorange zest
optional
Instructions
View on feastingathome.com
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