Speedy Lamb Bolognese with Fennel, Spinach & Spaghetti

Name: Speedy Lamb Bolognese with Fennel, Spinach & Spaghetti
Cook time: 20 min
Total time: 20 min
Cuisine: Italian
Ingredients: 100 Baby Spinach; 14 Red Wine Stock Paste; 200 Spaghetti; 1 Finely Chopped Tomatoes with Onion and Garlic; 1 Fennel; 200 Lamb Mince; 40 Grated Hard Italian Style Cheese; 100 Water for the Sauce

Instructions

Cook:20min

A favourite at the Fresh Farm, our take on this Italian classic is quick, colourful and packed with flavour. Luckily for you, Mimi’s a pro at secretly packing in veggies, so fussy eaters won’t suspect a thing! Using lamb mince instead of beef mince makes for a nice twist, with our secret ingredient, Worcester sauce, adding a delicious kick of flavour.

Updated at: Sat, 14 Dec 2024 12:56:07 GMT