Healthy Blueberry Muffins

Too much baking powder. Mine came out quite gummy

Makes 12. Used honey for sweetener and coconut oil for oil.

I used whole wheat flour and added chopped walnuts. I also used mashed banana instead of oil.They they were a little dense, but still soft and very delicious. Will be my go to berry muffin. I’m going to try blackberries off of my bushes next week.

Non buonissimi, ma accettabili.

Delicious and light. Super easy recipe to follow too!

Should have added more sugar and less baking powder

Not the prettiest but really good. Used half a cup of sugar and apple cider vinegar instead of white.

They were very meh…

180°C

Turned out great. Used spelt flour and 1/4cup of maple syrup as the sweetener. To get the frozen blueberries from turning everything purple I thawed in the microwave and then rinsed them until the water ran clear. Gently patted them dry and folded them in.