By skinnytaste.com
Farro and Sausage Stuffed Roasted Acorn Squash
Instructions
Prep:10minCook:1h
This simple savory sausage stuffed acorn squash is easy to make and filled with the wonderful flavors of Fall. The stuffing is made with farro, chicken sausage, mushrooms, celery, onions and sage – you'll love this!
Updated at: Mon, 09 Dec 2024 04:07:14 GMT
Nutrition balance score
Great
Glycemic Index
62
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories222.6 kcal (11%)
Total Fat8.6 g (12%)
Carbs29.5 g (11%)
Sugars1.2 g (1%)
Protein9.5 g (19%)
Sodium444.2 mg (22%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3acorn squash
cut in half, seeds and fibers removed
olive oil spray
I used my
salt
to taste
fresh cracked pepper
to taste
½ cuppearled farro
uncooked, rinsed and drained
1 ½ cupsreduced sodium chicken broth
2 linkssweet Italian chicken sausage
raw
½ Tbspolive oil
0.5white onion
large, chopped
2celery stalks
chopped
4 ozfresh mushrooms
sliced
2sage leaves
chopped
parsley
for garnish
Instructions
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Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Sweet
