Old Fashioned Lemon Icebox Pie with Condensed Milk

Name: Old Fashioned Lemon Icebox Pie with Condensed Milk
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 1½ cup graham crackers (crushed (about 12 full graham cracker sheets)); 6 tbsp salted butter (melted); ¼ cup brown sugar (packed ); ¼ tsp ground cinnamon (optional); 2 14-oz. cans sweetened condensed milk; 1 tsp lemon zest (packed); juice of 5 medium lemons; pinch salt; 4 large egg yolks (room temperature); 1 cup heavy cream (cold); 3 tbsp powdered sugar; ½ tsp pure vanilla extract

Instructions

Prep:20minCook:20min

This recipe for old fashioned lemon icebox pie with condensed milk is a keeper! We're making our Eagle Brand lemon icebox pie with eggs (without cream cheese) for that silky smooth custard filling! This is the original lemon icebox pie recipe my dad shared with me so many years ago, and it's perfect for lemon lovers!

Updated at: Sun, 19 Jan 2025 07:40:38 GMT