Easy Swirled Cinnamon Sugar Croissant Loaf

Name: Easy Swirled Cinnamon Sugar Croissant Loaf
Prep time: 1 h
Cook time: 30 min
Total time: 1 h 30 min
Cuisine: American
Ingredients: 1 3/4 cups warm whole milk; 1 tablespoon instant yeast; 2 tablespoons honey; 4 1/2 - 5 cups all-purpose flour, plus more for rolling; 2 teaspoons kosher salt; 6 tablespoons salted butter, at room temperature; 2 sticks (1 cup) cold salted butter, sliced into thin pieces; 1/2 cup granulated sugar; 1 tablespoon ground cinnamon; 1 egg, beaten, for brushing

Instructions

Prep:1hCook:30min

This light, buttery, super soft, and extra flaky croissant loaf is swirled with sweet cinnamon sugar. Making the most delicious, extra fancy, and super cozy addition to your autumn weekend.

Updated at: Wed, 08 Jan 2025 12:29:14 GMT