Red Peppers Dip with Feta Cheese

Name: Red Peppers Dip with Feta Cheese
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Mediterranean
Ingredients: 3 large red peppers (about 1 lb (half a kg)); 3 oz feta cheese; 3 tbsps Greek yogurt; 2 tbsps olive oil (extra. virgin); 2 tbsps Italian parsley, chopped; 1 tbsp pine nuts; salt / pepper to taste; 0.5 tbsp paprika; 1 lemon (half for dip and half as garnish)

Instructions

Prep:5minCook:15min

This Mediterranean Red Peppers Dip with Feta Cheese is an amazing dip or meze that you can serve with pita, crostinis, pine nuts etc for entertaining.

Updated at: Mon, 09 Dec 2024 08:34:33 GMT