By emerils.com
Fried Chicken and Buttermilk Waffles with Black Pepper Maple Syrup and Vanilla Butter
Instructions
Prep:15min
Updated at: Mon, 09 Dec 2024 07:51:44 GMT
Nutrition balance score
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Ingredients
0 servings
1 ½ cupsbuttermilk
¼ cuphot sauce
or your favorite
1 ½ tablespoonssugar
1 tablespoonsalt
plus 1 teaspoon
1 tablespoonsweet paprika
3 clovesgarlic
chopped
3.5 poundwhole chicken
cut into 8 pieces
2 cupsflour
3 cupspeanut oil
or other vegetable oil as needed, for frying
Buttermilk Waffles
1 ¾ cupscake flour
3 tablespoonssugar
2 tablespoonsyellow cornmeal
½ teaspoonbaking soda
½ teaspoonsalt
2 cupsbuttermilk
well - shaken
2eggs
½ teaspoonvanilla extract
8 tablespoonsbutter
melted
Whipped Vanilla Butter
1vanilla bean
1-inch piece
12 tablesppoonsunsalted butter
at room temperature
⅛ teaspoonsalt
Black Pepper Maple Syrup
1 ½ cupsdark amber maple syrup
grade - a
½ teaspoonfreshly ground black pepper
2 tablespoonshot sauce
1vanilla bean pod
1-inch, scraped, from making the Whipped Vanilla Butter
Instructions
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Notes
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Crispy
Delicious
Easy
Fresh
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