By taste.com.au
BBQ chicken sausage and roasted veggie salad
Instructions
Prep:15minCook:30min
Throw together this delicious, chicken and roast vegetable salad drizzled with homemade salsa verde.
Updated at: Fri, 13 Dec 2024 22:08:02 GMT
Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories624 kcal (31%)
Total Fat38.9 g (56%)
Carbs35.5 g (14%)
Sugars10.1 g (11%)
Protein35.6 g (71%)
Sodium1414.2 mg (71%)
Fiber8.3 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 bunchesbaby beetroot
trimmed
1gold sweet potato
peeled, halved lengthways, cut into 5mm-thick slices
560gChicken Sausages
400gcan chickpeas
rinsed, drained
1 bunchwatercress
sprigs picked
60gbaby rocket
40mlflat-leaf parsley
finely chopped
40mlmint
finely chopped
40mlbasil
finely chopped
1lemon
zested juiced
1garlic clove
crushed
60mlolive oil
Instructions
View on taste.com.au
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
