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By cookwithnabeela.com
Korean Fried Chicken
Instructions
Prep:20minCook:20min
Uncover the secrets of making mouthwatering Korean fried chicken. A culinary adventure that combines history, culture, and technique. No professional skills required – step into the world of Korean cooking today!
Updated at: Mon, 23 Dec 2024 11:54:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories527.3 kcal (26%)
Total Fat24.5 g (35%)
Carbs40.5 g (16%)
Sugars17 g (19%)
Protein33.3 g (67%)
Sodium1427.1 mg (71%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on cookwithnabeela.com
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Notes
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