Chicken Pot Pie

Name: Chicken Pot Pie
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: British
Ingredients: 500 g Chicken Breast (Boneless, cut into bite-sized pieces); 1 tbsp Olive Oil; 1 Onion (Chopped); 2 cloves Garlic (Minced); 2 medium Carrots (Diced); 100 g Peas (Frozen); 2 medium Celery Stalks (Diced); 2 tbsp Butter (Unsalted); 2 tbsp Plain Flour; 250 ml Chicken Broth; 250 ml Whole Milk; 1 tsp Dried Thyme; Salt (To taste); Black Pepper (To taste); 1 Puff Pastry (Sheet, thawed); 1 Egg (Beaten)

Instructions

Prep:10minCook:1h

This chicken pot pie recipe is guaranteed to go down a treat with anyone and everyone. Make this warming chicken pie recipe in only an hour. Creamy, filling, and comforting, serve with homemade mashed potatoes and enjoy.

Updated at: Wed, 15 Jan 2025 11:07:40 GMT