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By epicurious
Dill-Pickled Vegetables
These pickled vegetables would be a great snack at any point in the year, but the easy recipe stands the test of time as a Thanksgiving appetizer.
Updated at: Fri, 10 Jan 2025 12:03:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Nutrition per serving
Calories971.4 kcal (49%)
Total Fat1.6 g (2%)
Carbs225 g (87%)
Sugars170.4 g (189%)
Protein8.9 g (18%)
Sodium5267.4 mg (263%)
Fiber18.1 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on epicurious
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