Overnight Oats with Frozen Fruit

Name: Overnight Oats with Frozen Fruit
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1 cup gluten-free rolled oats; 4 tsp chia seeds; 1 cup almond milk (or non-dairy milk of your choice (see note)); ¼ cup non-dairy yogurt ((optional, for extra creaminess)); 2 tbsp maple syrup (or sweetener of choice); pinch salt; 1 tsp pure vanilla extract (ensure that is gluten-free. Can substitute coconut extract or almond extract as well); ⅔ cup frozen fruit (cut into bite sized pieces if necessary (I use mixed berries)); chopped fruit; toasted coconut flakes; chia seeds; maple syrup (or honey (non-vegan option))

Instructions

Prep:5min

How to make overnight oats with frozen fruit and yogurt (or no yogurt) – the best on-the-go breakfast! I like to make my overnight oats with frozen raspberries and strawberries, but you can use any fruit you like for your overnight oats with almond milk and frozen fruit!

Updated at: Mon, 09 Dec 2024 06:49:21 GMT