Nutrition balance score
Great
Glycemic Index
44
Low
Nutrition per serving
Calories2508.7 kcal (125%)
Total Fat84.5 g (121%)
Carbs343.1 g (132%)
Sugars41.5 g (46%)
Protein101.9 g (204%)
Sodium9560.2 mg (478%)
Fiber53.4 g (191%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
¼ cupolive oil
2cloves garlic
finely chopped
6 cupsbread
day-old, crust removed, cubed
6 tablespoonsfinely grated parmesan
plus more for garnish
salt
freshly ground black pepper
0.5red onion
finely diced
2 tablespoonschampagne
or white wine vinegar
0.5juice of lemon
½ teaspoondijon mustard
4leeks
large
2 teaspoonssalt
1 poundasparagus
1 x 19 ouncecan white beans
rinsed and drained cup
Instructions
View on smittenkitchen.com
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Notes
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