Kimchi Grilled Cheese Sandwich

Name: Kimchi Grilled Cheese Sandwich
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Korean, American
Ingredients: 1.5-2 tbsp gochujang or korean chili paste; tbsp vegan mayonnaise; 1 tsp minced garlic; 1.5 tsp sesame oil; 4 slices of your favourite bread (I used multigrain toasts); 2-3 tbsp vegan mayonnaise or butter; 2 tbsp gochujang or korean chili paste (optional but highly recommended!); 1 cup vegan mozzarella and cheddar cheese shreds ((I used Daiya's cheese)); 1 cup vegan kimchi (homemade recipe here)

Instructions

Prep:5minCook:15min

Sandwiches filled with sour, spicy, and crunchy kimchi with the salty and gooey vegan cheese. It’s also really important to note that these are estimates and you can adjust these measurements based to your liking!

Updated at: Mon, 23 Dec 2024 11:48:01 GMT