Easy Vegan Gravy

This was decent. Better than most store-bought vegetarian gravy we've bought but a little too tangy to feel like gravy.

I made this with some quick minute mash potatoes and it wasn't very good. I'm a little autistic and the taste was meh, I tried to force myself to eat it, got three bites, and said "welp that's a meal" I am going to try and save this dish tonight with some beans and veggies, I will update. Update: I fixed it. I mixed the gravy into the potatoes with some more butter, salt, pepper, onion powder, garlic powder, a bag of frozen mixed veggies and a patty of vegan burger. I'm still not making this again. My mixed shepardish pie was better without it.

Add more seasoning!!

Taste good and was a perfect thickness

I use this recipe all the time for an easy gravy but it can also be altered for any occasion. I love a little tahini and a dash of sweetener to curb the richness. It gives that perfect down home gravy flavor you crave!

This recipe is a favorite every time I make it! Rich in flavor and perfect over potatos.