Umami Burgers with Port and Stilton
Leave a note
By Food & Wine
Umami Burgers with Port and Stilton
Instructions
Cook:40min
Resist the urge to pile on any of the usual toppings—lettuce, tomato, ketchup. "The port is your condiment," explains Umami Burger's Adam Fleischman.Tip: Burger purists handle ground meat as little as possible; over-working the beef can create a tight, meatloaf texture. Slideshow: More Great Burgers
Updated at: Fri, 23 Oct 2020 19:35:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories766 kcal (38%)
Total Fat32.1 g (46%)
Carbs41.4 g (16%)
Sugars11.8 g (13%)
Protein57.5 g (115%)
Sodium900.5 mg (45%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Food & Wine
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!