By sallysbakingaddiction.com
Soft Dinner Rolls Recipe
Instructions
Prep:3h 25minCook:22min
You only need 7 ingredients to make these dinner rolls. Flaky, soft, and buttery, these fresh dinner rolls outshine any main dish. See recipe notes for freezing and overnight instructions. You can also reference my Baking with Yeast Guide for answers to common yeast FAQs.
Updated at: Tue, 02 Aug 2022 13:30:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories173.2 kcal (9%)
Total Fat6.2 g (9%)
Carbs25.1 g (10%)
Sugars3.9 g (4%)
Protein4 g (8%)
Sodium179.1 mg (9%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
1 cupwhole milk
warmed to about 110°f
instant yeast
Platinum Yeast, 1 standard packet
2 tablespoonsgranulated sugar
divided
1egg
large
¼ cupunsalted butter
softened to room temperature and cut into 4 pieces
1 teaspoonsalt
390gall-purpose flour
or bread flour, spoon & leveled
2 tablespoonsunsalted butter
optional topping, melted, mixed with
1 tablespoonhoney
Instructions
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Notes
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